Fifty NINE Taps

Beer, Nitro Beer, Draft Sodas, Cask Engine, Nitro Coffee

Source

 

We pour the finest beer the state of Georgia allows us to serve.  Our beer selection will leave you speechless.  At the Nest everything is draft.  We have draft wines, draft craft sodas and even draft coffee.  Come on in, have a seat and let's talk beer.  The menu changes regularly so check in often to see what is new.  We strive to have one of the best draft selections in the South.

All our liquid offerings


PALE ALEs & IPAs

 

Alpine Duet 12oz -single IPA made w/ Simcoe & Amarillo hops

7.0%

Boulevard & Cigar City Collab #5 12oz - pale ale with bright flavors of mango, pear, blueberry, and citrus, briefly aged on passionfruit and grapefruit

7.3%

Boulevard The Calling IPA 12oz- tropical fruit and pine hop aromas and flavor with a dry finish

8.5%

Dogfish Head Romantic Chemistry 12oz – dry hopped IPA made with mangoes, apricots and ginger

7.2%

Harpoon Leviathan Imperial IPA 12oz - piney and tropical aromas, complex hops and sweet malts

10.0%

Lagunitas Sucks 12oz - complex malts and heavy dry hopping give this a huge grapefruit and citrus aromas and flavors

7.85%

Straight To Ale Monkeynaut 12oz - citrus and floral hop aroma, a strong malt body and a crisp hoppy finish

7.25%

Burnt Hickory Ezekiel’s Wheel - medium bodied, well balanced pale with tropical and citrus notes

6.5%

Burnt Hickory Old Wooden Head - imperial IPA with honey with notes of citrus and pine

10.0%

Cigar City Invasion Pale - hoppy, juicy citrus American Pale

5.0%

Clown Shoes Aurora Orangealis - brewed for GA with citrusy hops and a lot of orange zest

5.5%

Creature Comforts Brettomatic citra hopped brett pale ale with notes of tropical fruits, dry pepper and funk

6.0%

Creature Comforts Brew Lab IPA - balanced double IPA with aromas of pineapple, melon and lime zest

8.3%

Creature Comforts Get Comfortable - passionfruit and citrus aroma with spicy malts, made for the Get Comfortable charity

6.8%

Creature Comforts Tropicalia - fruit forward hop aroma and flavor with a subtle bitterness

6.5%

Founders Project Pam - black IPA aged in maple syrup bourbon barrels

10.8%

Green Flash & Alpine Handshake - fresh orange and pepper flavors with an earthy bitter finish

7.0%

Lagunitas IPA - a blend of 43 hops and 65 malts in one balanced IPA

6.2%

Terrapin Rye Cubed - tropical and citrus hop notes with a lot of caramel and a hint of booze

10.7%

 

 

CIDERs, MEADs, & HARD SODAs

 

Argus Ciderkin 12oz - traditional dry sparkling cider that is unfiltered and unpasteurized

4.5%

Argus Ginger Perry 12oz - traditional dry sparkling ginger perry that is unfiltered and unpasteurized but a little spicy

4.5%

Not Your Father’s Root Beer 12oz - root beer, but better

5.9%

Founders Rubaeus (NITRO) - tons of fresh raspberry with a malt backbone made creamy and light by nitrogen

5.7%

Monk’s Mead- local honey-wine, light, sweet and potent

12.9%

Treehorn Dry Cider -traditional dry cider made in Marietta

5.9%

Woodchuck Hot Cha Cha - small batch hard cider infused with bird’s eye chili peppers

5.5%

 

 

LAGER-LIKEs

 

Brooklyn Lager 12oz - award winning pre-prohibition recipe that creates a dry-hopped, flowery, firm and flavorful lager

5.2%

Orange Blossom Pilsner Squared 12oz - sweet and dangerous, made with real orange blossom honey

11.0%

Pabst Blue Ribbon 16oz - America’s Best Beer in 1893

5.2%

Brooklyn Insulated Lager - light bodied dark lager with hints hops and coffee

5.6%

Creature Comforts Bibo Pils - true Czech-style pilsner with hints of cracked pepper and herbal notes

 

5.5%

Wild Heaven Emergency Drinking Beer - crisp pilsner blended with a gose, hints of salt, citrus zest, & lemongrass

4.0%

 

 

WHEATs, SOURs, & SAISONs

 

Duchesse de Bourgogne 12oz - traditional Flanders Red style with a blend of 8 and 18 month old ales matured in oak

6.2%

Saison DuPont 12oz - classic unfiltered Belgian farmhouse ale, refreshing, balanced, with some fruit but a long dry finish

6.5%

Stillwater Cellar Door 12oz - herbal grass and tangerine citrus aromas and flavors accented with white sage

6.6%

Wicked Weed Tropic Most Gose 16.9oz - wheat beer spiced with salt and coriander, with passion fruit added

3.4%

Aventinus Cuvee Barrique - a wheat dopplebock that is a blend of oak-aged Aventinus and Aventinus Eisebock

9.5%

Blanche de Bruxelles - a light, clean wheat with coriander and bitter orange peels

4.5%

Burnt Hickory General Joe’s Cranberry - kettle soured ale with cranberries added

5.5%

Creature Comforts Athena - gently tart German-style with notes similar to Sauvignon Blanc

4.5%

Creature Comforts Athena Paradiso - Athena with black currant and raspberries added

4.5%

Franziskaner Dunkel Weiss - German hefe-weissen brewed with darker roasted malts

5.0%

Prairie 3rd Anniversary - farmhouse ale brewed with raspberries                                                                                                               

8.4%

Second Self Thai Wheat - American wheat with fresh ginger and lemongrass added

5.1%

Wild Heaven White Blackbird - Belgian-style saison with pink peppercorns and chardonnay soaked Korean pears aged in oak

6.0%

 

 

BELGIANs

 

Ommegang 3 Philosophers 12oz - Belgian quad blended with a strong ale with cherries

9.7%

Unibroue Trois Pistoles 12oz - Belgian strong ale with strong notes of port wine

9.0%

Wild Heaven Eschaton 12oz - unique Belgian quad with notes of Pinot Noir, vanilla oak and earthy spiciness

10.5%

Chimay Grand Reserve - light, flowery rose aroma accented by roasted malts on the pallet from this Belgian quad

9.0%

Gulden Draak The Brewmaster’s Edition - Belgian triple aged in whiskey barrels

10.5%

Tripel Karmeliet - uses wheat, oat and barley to make a light and creamy Belgian with notes of vanilla, banana, and citrus

8.4%

Unibroue La Resolution - extra strong dark ale with caramel, spice, and roasted malts, hints of red wine

10.0%

 

 

AMBERs,  BROWNs, & OLD ALEs

 

Chimay Premier Red 12oz - Belgian brown w/ light apricot aroma with a silky mouth-feel and touch of bitterness for balance

7.0%

Founders Dirty Bastard 12oz - scotch ale with 10 varieties of malts, hints of smoke and peat

8.5%

Lagunitas Brown Shugga 12oz- barleywine with floral hop notes and a sweet dark caramel backbone

9.84%

Red Hare Watership Brown 12oz - hopped up brown, lightly sweet and nutty with a dark malt finish

7.2%

3 Taverns Sour Asylum #3 - lacto-fermented sour brown aged on cedar

5.0%

Abita Bourbon Barrel Aged Pecan (CASK) - nutty flavor derived from Louisiana pecans & aged with Bourbon in a cask

5.0%

Brooklyn Post Road - amber with warm pumpkin, cinnamon, nutmeg and a crisp finish

5.0%

Creature Comforts Reclaimed Rye – well rounded amber made with rye malt and aged on French oak

5.5%

Goose Island Bourbon County Barleywine - English-style barleywine aged in Bourbon barrels and BCS barrels

12.1%

Monday Night Bourbon Barrel Aged Drafty Kilt (NITRO) - scotch ale aged in Bourbon barrels, made silkier by nitrogen

8.5%

Straight To Ale Velvet Evil - old ale with subtle hints of coffee and raspberry and some not so subtle chocolate

13.0%

Wild Heaven Ode To Mercy (NITRO) – brown ale w/ citrusy hops, oak, 1000 Faces coffee & the silkiness of nitrogen

8.2%

 

 

PORTERs & STOUTs

 

Brooklyn Black Ops 2015 750ml – chocolate, coffee, and vanilla notes, bottle fermented with champagne yeast after aging for 4 months in Woodford Reserve barrels

10.5%

Evil Twin Lil’ B 12oz - Imperial porter, straightforward & delicious

11.5%

Prairie Bomb! 12oz - Imperial stout aged on espresso beans, chocolate, vanilla beans, and ancho chile peppers

13.0%

Reformation Stark 12oz – roasty porter with mild hints of chocolate

5.5%

Southern Tier Crème Brulee 12oz - sweet burnt crème flavors in a dark, rich stout

9.6%

Terrapin Wake N Bake 12oz - Jittery Joe’s coffee from Athens is brewed right into this Imperial stout

8.1%

Creature Comforts Koko Buni - a milk porter aged on cocoa nibs, coffee, and toasted coconut

6.8%

Goose Island Bourbon County Coffee Stout - Imperial Stout aged in Bourbon barrels with Nicaraguan coffee

13.4%

Orpheus Ferryman - Imperial stout with notes of chocolate, vanilla, and hazelnuts

10.5%

Sierra Nevada Narwhal - Imperial stout with complex notes of baker’s cocoa, molasses and dark roast coffee

10.2%

Sweetwater Dank Tank Pulled Porter - smoked malt porter with all the right notes to pair with BBQ

7.7%

Westbrook 5th Anniversary - Imperial stout with chocolate and raspberries, notes of smoke and coffee

10.0%

 

 

WINEs

 

 

ABV

Mark West Pinot Noir - California, black cherry, cola, strawberry, plum and soft tannins

13.8%

Spell Bound Petite Syrah - California, rich black & brambly fruits, vanilla bean, caramel and roasting coffee aromatics

13.5%

Saved Red Blend - California, eclectic blend of grapes, red currant, black cherry, black olives, soft tannins and distinct oak notes

15.2%

Victor Old Vine Zinfandel - Lodi, California, bright fruit, raspberries, blackberries, pepper & French oak, soft tannins

14.5%

Leese-Fitch Cabernet Sauvignon - California, notes of blackberry cobbler, cassis, sandalwood, dark cherry, sweet leather, and fig

13.5%

Buried Cane Chardonnay - Washington, bright, crisp with only a hint of vanilla from oak aging

13.0%

Luna Pinot Grigio - California, fresh aromas of honey, lemon curd, and citrus, bright and juicy citrus flavors with a long finish

14.1%

SIMI Sauvignon Blanc - Sonoma, California, lime zest, pink grapefruit, lemongrass, passion fruit, papaya, and some minerality

13.5%

Franciscan Chardonnay - Napa, California vanilla, pear compote, minerality followed by light hazelnut, lemon, and nectarine

13.5%

Singlo Glera Frizzante - Italy, 100% prosseco from Veneto, creamy and refreshing with balanced fruit and acidity

11.0%

 

 

ON DECK LIST

 

Clown Shoes Coffee Unidragon Russian imperial stout, smoky, dark and delicious with coffee added

12.5%

Clown Shoes Flight of the Angry Beast – 1 part stout aged in bourbon, 1 part stout aged in scotch, 1 part barley wine aged in scotch = 3 parts awesome

12.0%

Clown Shoes Tramp Stamp – Belgian IPA with Centennial hops and orange peel

7.0%

Founders Curmudgeon – Old Ale with strong rich, sweet malts

9.8%

Goose Island Lolita – Belgian style Pale Ale fermented with wild yeast and aged on raspberries in wine barrels

8.7%

Green Flash Passion Fruit Kicker – sweet, tart, juicy flavor derived from passionfruit tea and juice for this wheat ale

5.5%

Jekyll Pineapple Habanero Hop Dang Diggity piney malty southern IPA with a sweet and spicy kick

6.7%

Lagunitas Sucks - complex malts and heavy dry hopping give this a huge grapefruit and citrus aromas and flavors

7.85%

Mercier Old #3 – made from Gold Rush apples. Sweet, crisp, refreshing, and tart

6.1%

Reformation Cadence – Belgian ale with fruit and caramel aromas, flavored with figs

6.9%

Woodchuck Cherry Opus One – Michigan cherries infused into apple cider and then aged in Napa Valley Cabernet Sauvignon barrels

6.9%