5th Annual Chef vs Brewer: A Reformation Beer Dinner
In a throwdown of culinary prowess and brewing talent, Reformation Brewery and The Nest Kennesaw come together for a coursed dinner battle of the tastebuds. Who will win out in a course-by-course showdown? Only you can decide.
For this event Chefs were given beers to pair with a food course and Brewers were given courses to pair with a beer. Each diner will be asked to vote for their favorite course/pairing.
Due to COVID-19 we are offering tickets on 4 different nights in order to control crowd size and offer social distant. Monday - Wednesday nights are available at 6 or 8 PM. Thursday night is 6 PM and features a cocktail hour and the annual trophy presentation.
Menu & pairings:
Crab Cake Stuffed Deviled Eggs
Good Omen* - Bière de Champagne / Bière Brut / 7.6%
*Collaboration with Monday Night Brewing
Beijing Crispy Duck Breast & Fried Brussel Sprouts Lo Mein
Cadence - Belgian Dubbel / 6.9%
Ancho, Sweet Potato & Apple Stuffed Pork Loin
The Nest Best Thing* - IPA - American / 10.6%
*Collaboration with The Nest Kennesaw
Braised Beef Short Rib Lasagna
Wilder-Ness - Fruited Kettle Sour / 8%
Goat Cheese with Honey, Pistachio, & Fig
Mr. Don Pecan - Pecan Doppelbock / 9.5%
Strawberry & Basil Stuffed French Toast
Dangerous Delight* - Banana Foster Imperial Stout / BA / 9.2%
*Collaboration with OddStory Brewing